Restaurant Dishwashers

Restaurants are incomplete without dishwashers. Commercial dishwashers save user time. Commercial dishwashers comes with various features like different sizes and shape. To save money buying commercial dishwasher from wholesaler  is a good idea.  You can also buy quality commercial dishwasher on web. Elite restaurant equipment offers good deals with variety of choices.

Taking care of Flatware

You must properly handle flatware to keep doing the job. Clean your flatware soon after every operation to keep them in good condition. Here are some cleaning tactics and useful information on keeping your flatware bright and long lasting.

Use compact shelves when transferring from the table. Separate glassware, tableware, and flatware when you are moving them from table to the kitchen. Transportable drawers, moveable cabinets are perfect for storage.

Quickly clear away foodstuff

This is possible by using a cloth or sponge or a rubber Scrubber. Do not go with scrape pads, since they can damage your utensils. Never allow your grubby flatware to stay unclean for a long period.

"Replace your presoak option often. You will be unable to take care of your items with soiled presoak."

Presoak on time

Foodstuffs may affect the dinnerware and lead to damage after a while. Work with a presoak solution in a plastic-type material or steel box. Alloy and copper pots respond negatively with the presoak solution and may rust your products. Recommended time for presoaking is no more than 15 Minutes.

Wash immediately after presoak in a commercial dishwasher

This makes sure that the presoak solution will not stick to the flatware for too long. High temperatures will work suitably for sheet metal. Water temperature around 135ºF is ideal when cleaning and wash it out on 180ºF.

"Hard water minerals can harm immensely. Work with a softener in such cases."

Dry just after washing

Fast dry lessens wear and tear. Dry before keeping them in cabinet. Keep them in a flatware rack. Place the rack far from kitchen area. Keeping them far from oils and fume assures a lengthier existence for your assets.

"An adequate availability of flatware on hand will help you to deliver your buzzing hours."

Elite Restaurant Equipment Review - RESTAURANT EQUIPMENT & SUPPLIES in Brooklyn, NY - BBB Business Review - BBB serving Metropolitan New York, Long Island, and the Mid-Hudson Region

Elite Restaurant Equipment Review - RESTAURANT EQUIPMENT & SUPPLIES in Brooklyn, NY - BBB Business Review - BBB serving Metropolitan New York, Long Island, and the Mid-Hudson Region

Commercial Bar Equipment

Setting up a new bar or redesign your bar needs a great care. Bar equipment and bar accessories are the inevitable elements of any bar. You will find far additional equipment along with bar glassware behind the average bar. Selecting the right equipment is the key for smooth operation of the bar. It includes the equipment capacity, automated features, durability, user friendly attributes and price. An equipment list is important for your bar. The list can include undercounter ice makers, ice shavers, sink & faucets, ice buckets & ice totes, bar glassware and many other accessories according to your bar requirement.

Undercounter Ice Machine is the perfect equipment for preserving ice. It is ideal tool to save counter space and easy to operate. Commercial undercounter ice machine can perform many function. It produces classic cubes for specialized nugget ice. Under counter ice machine is a great choice for any commercial bar or restaurant establishments.

Ice Shavers can process a solid ice-block of up to 12 lbs. It designed to handle a large amount of snow & obviously more snow means more profitable sales. You can check on webs for various types of ice shaver available at a discounted price.

Bar refrigeration is a necessary part of any bar service & food restaurants serving soft drinks and cocktails. Bar refrigerator is the instruments you need to for sturdy environment. Bar refrigeration is usually used for water, beer, and soft drinks.

Sinks & Faucets is the requirement of every bar and restaurant for the employee hand-washing, ware washing, and to perform the daily cleaning tasks. Bars/restaurants are rated for letter "A" being the standard for rating for a bar or restaurant. Every sink in a kitchen must be joined with a commercial-faucet designed to enhance the functionality of the sink station.

Bar Glassware creates an ambience for any bar/restaurant serving drinks. Bar glassware's include glasses for any cocktail and beer. Bar glassware includes beer, martini, mixing, rocks, shots, wine etc. Serving whiskey, beer, martinis and wine in the right glassware is must to achieve consumer satisfaction. Bar glassware gives a impression of authenticity.

Bar accessories have a list of Spirit Measure, Bar trays, Shakers and blenders, Cork/screw Extractor, Wine measures, Bottle opener and so on.

Cocktail accessories: Straws, stirrers and garnish such as an umbrella.

These are some important bar equipments and accessories mentioned above. You can have look to a new range of bar equipments and accessories at elite restaurant equipment. You can find more tips about selecting appropriate bar and restaurant equipment at our blog.

Beautiful and special margarita - Prepare for Summer time with these Gems!

Sun is blazing and you all need refreshment. So today is the time to do something different.

Margarita mayhem arises using the advance of springtime and often have a plethora of beverages with numerous fresh ingredients...prepare yourself!

 

Blood Orange Margarita

I ENJOY this Blood Orange Marg. Not only for look; it’s really delightful!

 

Jalapeno Margarita I put to use Jalapeno tequila as well …excellent.

 

Margarita Watermelon

You must try this; simple, so fascinating, Delicious!

Have a great margarita ? Come along in rejoicing on Good Cocktails!

Photo courtsey - Creative Culinary

Commercial Restaurant Equipment Suppliers

Restaurant Equipment

Buying restaurant equipment can be confusing. But one can buy variety of restaurant equipment  on web. There are different restaurant equipments available in market. But you can get confuse to decide the brand. In that case you need to check the quality, durability, user friendly product which also will be in your budget. We have commercial refrigerator, ice machines, steam table, professional cutlery, commercial blender, salad driers, commercial restaurant sinks in our restaurant equipment collections.

Commercial Restaurant Sinks

Before you buying commercial restaurant sinks some of the facts you need to keep in mind. First of all you need to know the amount of space you need in your sink. Usage is a important factor as many want their sink to be more durable so it suits tough usage. You need to be certain about the sink material.

Stainless Steel Chairs

There are many types of kitchen tables and chairs one can choose from, but the main idea is to keep with the surrounding theme of your current dinning area. If you have a dining area that has allot of wooden fittings and benches than you may choose to purchase a table and chairs made of natural native timber to complement the look and feel of the existing wood.

Metal Work Bench

Metal work bench is one of the important equipment in restaurant kitchen. As a restaurant kitchen has heavy work pressure so the usage of metal work bench is very high. And the metal bench need to be durable to tolerate the pressure of high usage. Elite Restaurant Equipment has a wide range of durable log lasting metal benches for commercial kitchens. You can have a look

Stainless Steel Worktables

Our stainless steel worktables come with a premium quality stainless steel top with plated under shelf and legs. It is a great option for all restaurants and is useful in households, garages, workplaces and more. EliteRestaurantEquipment.com has the excellent standard for Work Tables. Our website product lists includes numerous restaurant equipment and supply products. No matter if you're looking for Restaurant Worktables, Restaurants supplies, or restaurant equipment we deliver things that you need. For people with any enquiries about our Commercial Work Tables collection, make sure to contact our customer support staff toll-free at 888-886-7279.

Commercial Restaurant Equipment

 A restaurant needs wide range of quality equipments in order to maintain quality service. We know that depending requirement, kitchen equipments also varies. All these equipments need to be effective, last long, convenient for user and shoud fit into budget.

Before investing your valueble money to buy the restaurant equipments do consider these following factors.

Tips to Buy Commercial Restaurant Equipments

At first find out your basic requirements of your need. Now find which are the best suited equipments that can fulfill your purposes.

Then do market survey for the products you are going to buy. Check out the available suppliers who can offer the most profitable deal.

Find out the price tags which can varry according to brands and the promotinal offers. For instance bulk purchase offers, seasonal purchase, ocational value offers.

Last but not the least go through the warranties and gurrantees offered by the company.

Save restaurant space with folding tables and chairs

Restaurant owners always try and accommodate the largest number of tables and chairs by using least amount of space to get better proceeds. The logic behind this is very plain and clear; an increasing number of tables allow for a lot more customers. To that end, folding furniture is often one of the options if you are planning to make use of the utmost space. 

 

G & A Seating Solid Folding Table

Currently, this kind of restaurant furniture comes in different design and styles. If you are to install folding chairs and tables for your restaurant, then it is certainly a smart decision as it will eventually help to save a lot of space and money. Foldable Tables and chairs are usually cheaper than other type of conventional tables and chairs, which are found in big eating joints. For example, if some specific tables are vacant, then you can fold them and create additional space. This is the sole reason for buying folding furniture sets. This trend becoming increasingly popular not just in big restaurants but in several commercial establishments too where there is heavy customer traffic or footfall. 

 

Maywood Standard Series Plywood Table w/ Channel Aluminum Edge

Folding chairs and tables always present you with a number of features that traditional furniture items cannot. Foldable tables will save a lot of space and you can easily store it in a corridor or in your storeroom. Such versatile furniture is of immense benefit to outdoor restaurants because you can fold and keep them to somewhere else when not in use. The most important aspect of these folding chairs and tables is that, if you are on a limited or tight budget for your restaurant furniture shopping, then such items can actually help you to save a big amount. It is usually less expensive than traditional or designer furniture. 

 

Maywood Standard Series Plywood Table w/ Channel Aluminum Edge 18" x 48"

When buying, you possibly will not be concerned about the furniture material and style as they are by default customary design. However, today, such exclusive items are present in various design patterns and style. They are available for use in all departmental stores and come in ready to assemble or completely knocked down (CKD) format. In the present times, plenty of customers ask for quality wood or wrought-iron chairs and tables as it looks splendid coupled with coarse cloth material. Today, in the departmental stores, you get a lot of variety and there is a plastic as well as steel folding chair. They are efficient and functional as they used both in the indoors as well as outdoors due to its weather-resistant nature. 

So it is always suggested to do a thorough research over the Internet before planning to buy Folding tables and chairs of the finest quality and design. In this way, you would be able to compare the prices, designs and ultimately land at the best item. 

Restaurant Sinks & Faucets at Elite Restaurant Equipment

Restaurant sinks and faucets is available in many different finishes and designs, thus picking out a variation that is most convenient for your requirements, and spending plan is not really difficult. On top of that, you will get a variety of restaurant sink elements, such as concrete, natural stone, copper mineral, as well as other fine metallic items; however,

Wall Hung Hand Sink

Drop in Sink w/ Faucet

the configurations and dimensions can be altered. There are Corner sinks, Luxury sinks, Mop sinks, Drop-in sinks, Bar sinks and Utility sinks and a huge collection of restaurant faucets to choose from. Hand Sink Faucets, Swing Spout Sink-Faucet, Deck-Mount Sink faucets, and Bar Sink Wall Mounted faucets obtainable in stainless-steel, polished bronzes from reputed manufacturers. Check out the presented products here and find out how other restaurant owners effectively handled challenges like sink setup and whether they used one-compartment, two-compartment or three-compartment sink. Knowing their thought and using it to yours restaurant will eventually create a sink and faucet combination that works all through your need and performance. And do not forget about our kitchen sink and faucet Commercial Restaurant Sink tutorial, which summarize and offer you things you must know about getting this restaurant equipment.

Commercial restaurant corner sinks

Commercial restaurant corner sinks from Sudipto Chakraborty

Mop sinks | Elite Restaurant Equipment

Mop sinks | Elite Restaurant Equipment from Sudipto Chakraborty

Knowing restaurant equipment and supplies from Sudipto Chakraborty

Smartphone foodies from Sudipto Chakraborty

Universal Stainless Steel Prep

Universal Stainless Steel Prep/Worktop Table Equipment Stand W/ Galvanized Under Shelf And Back Splash 12″ x 24″ [ESG2412] from Sudipto Chakraborty

Things to consider before buying commercial stainless steel tables and sinks

For people having a restaurant, it’s probably that they'll need or have a number of stainless steel tables. Stainless steel is regarded as the utmost components for restaurant equipment throughout the globe, because the material has strength, value and supply. These attributes help it become handy for going through more robust pursuits.

commercial stainless steel sinks

 If, perhaps you might want to buy stainless steel tables or commercial stainless steel sinks, there are certain questions that may arise into your mind.  Where to shop for your choices? How would you measure up restaurant sinks, stainless steel tables as well as other related varieties of equipment?

For top level stainless steel sinks and tables, check with different restaurant owners. Recognize who's held its place out there for long periods of time, who are able to produce on their pledges and who is going to deliver affordable prices and guarantees. Make use of social websites in lieu of search engines for your check up and also pay a visit to several restaurants and to get information about designs and potential choices.  Check NSF certification on products. Before long, you can sum up on the particular market in view. 

Stainless Steel Prep/Worktop Table

 Following these finding actions, order a few products and try them in your most vying area. Do they able to cope properly? Are they proofed against high temperature and extreme operations? Might a personalized table or sink succeed in doing a lot more?  Perhaps you need an expert to get these answers, and your chef would be the ideal man for you in this case.  Discuss a lot with your chief cook and develop modern strategies about what to invest in and when to buy it in. Your workers may also provide crucial suggestions concerning the best way to purchase for boosting the performance of your restaurant.

You must not aim to target stainless steel equipment as stock products. Even though the item is publicized, the manufacturer's warranty and support service which you buy won't be, therefore, think about each one of these issues when searching for a supplier for your commercial stainless steel tables and sinks. 

You may already know that there are great varieties of commercial stainless steel sinks readily available for different needs, and a little homework will help to find things you need.

A sneak peek into the world of used restaurant equipment

People go for purchasing used restaurant equipment and accessories only for the sole purpose of saving some additional bucks. It is actually making use of the best products that you get to buy at a discounted rate. But it might not be always a clever ploy to buy second hand equipment in the initial phase as it might lead to additional expenditure in the long run. So in such cases it is always recommended to buy a brand new restaurant equipment as that is the best option. Any brand new item comes with a product warranty as well as with the facility of free servicing and maintenance. But if you go for a second hand item there is always the chance of breakdown or malfunction and that would keep you guessing every time.

 It is very obvious that in the case of used products there is no warranty or service assistance from the manufacturer. The least you can expect is that the equipment functions properly and normally. So it would always be a desire to avail the best products and items from the market. It has been very often noticed that second hand refrigerators, even though which has good compressors ultimately fail. So you have to decide whether you pay less initially or go for huge repair cost in the future or directly buy a brand new one.

 Used equipment for restaurant cooking

 Buying a second hand kitchenware is always a better idea compared to buying a refrigerator or oven. The basic principle behind this idea is, simpler the product, better is its life and usage. Do not ever go for buying used products in the area of sensors, high capacity refrigerators, exhaust chimneys, computer interfaces etc. as those are prone to malfunction once used extensively. Even don’t go for used critical components and specialized products pertaining to your kitchen. 

Barbecue and baking ovens, cooking gas stoves, grillers are always the preferred items if you wish to go for used equipment. Anything which has electronic features and components to it are always a risky thing to buy. The electronic components have a higher chance of breakdown or malfunction. 

Used equipment in the area of restaurant refrigeration 

There is always a bigger risk associated with the purchase of second hand refrigeration equipment. Firstly it results in huge maintenance cost and secondly the life expectancy of such items is also very less. So it is a strict ‘no-no’ if you are planning to buy used refrigeration equipment and gadgets. 

Ice churning machines, ice grinders, freezers and coolers are the ones which are susceptible to early breakdown as the life expectancy of such products are usually very low. This will give you a better insight and idea when you go for purchasing quality restaurant refrigeration equipment. 

The free sibling option as provided by other restaurant equipment manufacturer 

Some equipment manufacturing companies do offer customers mouthwatering prospects if you buy their specific products. An oven manufacturer might give you a dishwasher free of cost whereas a refrigerator company might offer you a coffee machine or for that matter a rice cooker free of cost along with the actual product. 

But it needs to be noted that in this world nothing comes free of cost. In fact you eventually end up paying more than the actual market price of the items. But one thing's for sure, that if you purchase a new product you eliminate the chances of costly repair and maintenance which was in the pipeline, waiting for you.

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Source by JES Restaurant Equipment

Dining Etiquette 101 infographic

Go for the latest issue of Food Fanatics

The latest and upcoming issue of the Winter 2013 edition of the Food Fanatics magazine is all set to hit the racks with in-depth insight into good food, food freaks with a touch of extra glitz and glamor. In this edition you can get hold of the finest recipes from professional chefs and a whole lot of other things. 

In this current issue the magazine is filled with comments of the food fraternity as a whole with a lot of insight into the changing eating habits and trends of the youths as well as adults. You are also informed about the happenings and trends that is shaping up the food industry as a whole as it is presented in this subscription in a very informative way. 

Get to know more about Kendall Huff, who is a celebrity master chef and delights all with her exotic vegetarian food dishes that she creates for the best vegan restaurants in Texas. You also get to view the profiles of other celebrity chefs like Kevin Sbraga and Tony DeWalt. Also find out whether the hugely popular chocolate layer cake is planning for a comeback again. This issue of Food Fanatics is all about the finest culinary delights and read more about the culinary hot spot, Austin, TX. 

Find more about exciting American and French delights like Jitterbug Perfume Punch, Shrimp ‘n Grits and Palet d'Or (Devil’s Food Cake) in this latest subscription. You get to know how to be gluten free by knowing the foods that are devoid of gluten and nutritionally balanced. High intake of green leafy vegetables is in fashion due to its rich food value and this is described in this publication in a vivid manner. Therefore, you got to visit the Food Fanatics magazine, especially the Winter 2013 subscription to know more about the different recipes and articles posted by top executive chefs. People are doing a lot of talking about US Foods as there are the very best of materials that is covered under this current edition of Food Fanatics magazine.