Taking care of Flatware

You must properly handle flatware to keep doing the job. Clean your flatware soon after every operation to keep them in good condition. Here are some cleaning tactics and useful information on keeping your flatware bright and long lasting.

Use compact shelves when transferring from the table. Separate glassware, tableware, and flatware when you are moving them from table to the kitchen. Transportable drawers, moveable cabinets are perfect for storage.

Quickly clear away foodstuff

This is possible by using a cloth or sponge or a rubber Scrubber. Do not go with scrape pads, since they can damage your utensils. Never allow your grubby flatware to stay unclean for a long period.

"Replace your presoak option often. You will be unable to take care of your items with soiled presoak."

Presoak on time

Foodstuffs may affect the dinnerware and lead to damage after a while. Work with a presoak solution in a plastic-type material or steel box. Alloy and copper pots respond negatively with the presoak solution and may rust your products. Recommended time for presoaking is no more than 15 Minutes.

Wash immediately after presoak in a commercial dishwasher

This makes sure that the presoak solution will not stick to the flatware for too long. High temperatures will work suitably for sheet metal. Water temperature around 135ºF is ideal when cleaning and wash it out on 180ºF.

"Hard water minerals can harm immensely. Work with a softener in such cases."

Dry just after washing

Fast dry lessens wear and tear. Dry before keeping them in cabinet. Keep them in a flatware rack. Place the rack far from kitchen area. Keeping them far from oils and fume assures a lengthier existence for your assets.

"An adequate availability of flatware on hand will help you to deliver your buzzing hours."

Elite Restaurant Equipment Review - RESTAURANT EQUIPMENT & SUPPLIES in Brooklyn, NY - BBB Business Review - BBB serving Metropolitan New York, Long Island, and the Mid-Hudson Region

Elite Restaurant Equipment Review - RESTAURANT EQUIPMENT & SUPPLIES in Brooklyn, NY - BBB Business Review - BBB serving Metropolitan New York, Long Island, and the Mid-Hudson Region

Commercial Bar Equipment

Setting up a new bar or redesign your bar needs a great care. Bar equipment and bar accessories are the inevitable elements of any bar. You will find far additional equipment along with bar glassware behind the average bar. Selecting the right equipment is the key for smooth operation of the bar. It includes the equipment capacity, automated features, durability, user friendly attributes and price. An equipment list is important for your bar. The list can include undercounter ice makers, ice shavers, sink & faucets, ice buckets & ice totes, bar glassware and many other accessories according to your bar requirement.

Undercounter Ice Machine is the perfect equipment for preserving ice. It is ideal tool to save counter space and easy to operate. Commercial undercounter ice machine can perform many function. It produces classic cubes for specialized nugget ice. Under counter ice machine is a great choice for any commercial bar or restaurant establishments.

Ice Shavers can process a solid ice-block of up to 12 lbs. It designed to handle a large amount of snow & obviously more snow means more profitable sales. You can check on webs for various types of ice shaver available at a discounted price.

Bar refrigeration is a necessary part of any bar service & food restaurants serving soft drinks and cocktails. Bar refrigerator is the instruments you need to for sturdy environment. Bar refrigeration is usually used for water, beer, and soft drinks.

Sinks & Faucets is the requirement of every bar and restaurant for the employee hand-washing, ware washing, and to perform the daily cleaning tasks. Bars/restaurants are rated for letter "A" being the standard for rating for a bar or restaurant. Every sink in a kitchen must be joined with a commercial-faucet designed to enhance the functionality of the sink station.

Bar Glassware creates an ambience for any bar/restaurant serving drinks. Bar glassware's include glasses for any cocktail and beer. Bar glassware includes beer, martini, mixing, rocks, shots, wine etc. Serving whiskey, beer, martinis and wine in the right glassware is must to achieve consumer satisfaction. Bar glassware gives a impression of authenticity.

Bar accessories have a list of Spirit Measure, Bar trays, Shakers and blenders, Cork/screw Extractor, Wine measures, Bottle opener and so on.

Cocktail accessories: Straws, stirrers and garnish such as an umbrella.

These are some important bar equipments and accessories mentioned above. You can have look to a new range of bar equipments and accessories at elite restaurant equipment. You can find more tips about selecting appropriate bar and restaurant equipment at our blog.

Beautiful and special margarita - Prepare for Summer time with these Gems!

Sun is blazing and you all need refreshment. So today is the time to do something different.

Margarita mayhem arises using the advance of springtime and often have a plethora of beverages with numerous fresh ingredients...prepare yourself!

 

Blood Orange Margarita

I ENJOY this Blood Orange Marg. Not only for look; it’s really delightful!

 

Jalapeno Margarita I put to use Jalapeno tequila as well …excellent.

 

Margarita Watermelon

You must try this; simple, so fascinating, Delicious!

Have a great margarita ? Come along in rejoicing on Good Cocktails!

Photo courtsey - Creative Culinary

Commercial Restaurant Equipment Suppliers

Restaurant Equipment

Buying restaurant equipment can be confusing. But one can buy variety of restaurant equipment  on web. There are different restaurant equipments available in market. But you can get confuse to decide the brand. In that case you need to check the quality, durability, user friendly product which also will be in your budget. We have commercial refrigerator, ice machines, steam table, professional cutlery, commercial blender, salad driers, commercial restaurant sinks in our restaurant equipment collections.

Commercial Restaurant Sinks

Before you buying commercial restaurant sinks some of the facts you need to keep in mind. First of all you need to know the amount of space you need in your sink. Usage is a important factor as many want their sink to be more durable so it suits tough usage. You need to be certain about the sink material.

Stainless Steel Chairs

There are many types of kitchen tables and chairs one can choose from, but the main idea is to keep with the surrounding theme of your current dinning area. If you have a dining area that has allot of wooden fittings and benches than you may choose to purchase a table and chairs made of natural native timber to complement the look and feel of the existing wood.

Metal Work Bench

Metal work bench is one of the important equipment in restaurant kitchen. As a restaurant kitchen has heavy work pressure so the usage of metal work bench is very high. And the metal bench need to be durable to tolerate the pressure of high usage. Elite Restaurant Equipment has a wide range of durable log lasting metal benches for commercial kitchens. You can have a look

Stainless Steel Worktables

Our stainless steel worktables come with a premium quality stainless steel top with plated under shelf and legs. It is a great option for all restaurants and is useful in households, garages, workplaces and more. EliteRestaurantEquipment.com has the excellent standard for Work Tables. Our website product lists includes numerous restaurant equipment and supply products. No matter if you're looking for Restaurant Worktables, Restaurants supplies, or restaurant equipment we deliver things that you need. For people with any enquiries about our Commercial Work Tables collection, make sure to contact our customer support staff toll-free at 888-886-7279.

Commercial Restaurant Equipment

 A restaurant needs wide range of quality equipments in order to maintain quality service. We know that depending requirement, kitchen equipments also varies. All these equipments need to be effective, last long, convenient for user and shoud fit into budget.

Before investing your valueble money to buy the restaurant equipments do consider these following factors.

Tips to Buy Commercial Restaurant Equipments

At first find out your basic requirements of your need. Now find which are the best suited equipments that can fulfill your purposes.

Then do market survey for the products you are going to buy. Check out the available suppliers who can offer the most profitable deal.

Find out the price tags which can varry according to brands and the promotinal offers. For instance bulk purchase offers, seasonal purchase, ocational value offers.

Last but not the least go through the warranties and gurrantees offered by the company.

Save restaurant space with folding tables and chairs

Restaurant owners always try and accommodate the largest number of tables and chairs by using least amount of space to get better proceeds. The logic behind this is very plain and clear; an increasing number of tables allow for a lot more customers. To that end, folding furniture is often one of the options if you are planning to make use of the utmost space. 

 

G & A Seating Solid Folding Table

Currently, this kind of restaurant furniture comes in different design and styles. If you are to install folding chairs and tables for your restaurant, then it is certainly a smart decision as it will eventually help to save a lot of space and money. Foldable Tables and chairs are usually cheaper than other type of conventional tables and chairs, which are found in big eating joints. For example, if some specific tables are vacant, then you can fold them and create additional space. This is the sole reason for buying folding furniture sets. This trend becoming increasingly popular not just in big restaurants but in several commercial establishments too where there is heavy customer traffic or footfall. 

 

Maywood Standard Series Plywood Table w/ Channel Aluminum Edge

Folding chairs and tables always present you with a number of features that traditional furniture items cannot. Foldable tables will save a lot of space and you can easily store it in a corridor or in your storeroom. Such versatile furniture is of immense benefit to outdoor restaurants because you can fold and keep them to somewhere else when not in use. The most important aspect of these folding chairs and tables is that, if you are on a limited or tight budget for your restaurant furniture shopping, then such items can actually help you to save a big amount. It is usually less expensive than traditional or designer furniture. 

 

Maywood Standard Series Plywood Table w/ Channel Aluminum Edge 18" x 48"

When buying, you possibly will not be concerned about the furniture material and style as they are by default customary design. However, today, such exclusive items are present in various design patterns and style. They are available for use in all departmental stores and come in ready to assemble or completely knocked down (CKD) format. In the present times, plenty of customers ask for quality wood or wrought-iron chairs and tables as it looks splendid coupled with coarse cloth material. Today, in the departmental stores, you get a lot of variety and there is a plastic as well as steel folding chair. They are efficient and functional as they used both in the indoors as well as outdoors due to its weather-resistant nature. 

So it is always suggested to do a thorough research over the Internet before planning to buy Folding tables and chairs of the finest quality and design. In this way, you would be able to compare the prices, designs and ultimately land at the best item.